Appetizer
Vegetable Uttapam (South Indian Savory Pancakes)
My favorite form of savory pancakes. The crispy edges, soft center, tangy flavor & the crunch from the veggies makes this a satisfying, filling breakfast.
Lunch Recipes
Appetizer
Veggie Summer Rolls with Shiso Tahini Dipping Sauce
I made these with Rice Noodles and Veggies but you can easily add grilled Tofu, Tempeh or even Vegan Shrimp!
Lunch
Easy Poblano Corn Salad
Our Poblano Corn Salad is packed with nutrients that give us that mid-day boost to carry on throughout our day!
Asian-Inspired
Tofu Skewers With Spicy Peanut Sauce
If you are looking for a tasty recipe packed full of plant protein, look no further. These Tofu Skewers with Spicy Peanut Sauce is a recipe you must try.
Asian-Inspired
Vegan Steamed Bao Buns
What if I tell you that these pretty little things are not only pretty delicious but also pretty easy to make? PRETTY cool, huh?
International
Easy Vegan Coleslaw
This recipe is deliciously creamy without all the heaviness, it’s full of textures and flavours, perfect for BBQ’s, in Tacos, Wraps, Buddha Bowls or simply eaten straight from the bowl!
Dinner
Pasta Salad with Creamy Avocado Pesto
This pasta salad and creamy avocado pesto is SO refreshing and SO delicious! You can add any salad veggies you desire and crispy baked salt & pepper chickpeas for some protein!
Appetizer
Vegan Scallion Pancakes
Scallions Pancakes “葱油饼” It’s a very popular traditional Chinese dishes
Asian-Inspired
Vegan Chinese Burger (Rou Jia Mo)
Meaning “meat in a bun” because it’s normally made with meat. But in this recipe, I used tofu with spices and made the bun from scratch.
Good Old Vegan inspires you to discover tasty vegan food! Plant-based cuisine is delicious and the benefits are endless. Not only are plants the more ethical option, choosing vegan also leaves a smaller footprint on our planet!
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