New Recipes

Aloo Tikki (Potato Croquettes) recipe served on a plate with dips.
Sara (@thevegansara)

Aloo Tikki (Potato Croquettes)

In these fritters the potatoes absorb all the Indian spices & the crust is so crunchy with NO FRYING.

Mushroom & Kale Stroganoff recipes served in a bowl with spoon.
Seiran Sinjari(@legallyplantbased)

Mushroom & Kale Stroganoff

This vegan stroganoff is easy to make and full of flavor! It includes mushrooms and kale.

Vegan Fried Spring Rolls served on a plate with dipping sauce.
Moon (@foodpassionical)

Vegan Fried Spring Rolls

Light and crispy fried spring rolls with a perfectly crunchy skin filled with cabbage, tofu, glass noodle and bean sprout

Creamy Mushroom Tomato Linguine recipe served on a plate.
Peter & Akiko (@plantbased_matters)

Creamy Mushroom Tomato Linguine

Linguine with Mushroom Tomato Cream Sauce is made with mushrooms to complement the creaminess! It’s vegan as always and it can be made gluten-free if you use gluten-free pasta.

Easy Eggplant Stir Fry recipe served in a bowl with spoon.
Moon (@foodpassionical)

Easy Eggplant Stir Fry

Easy to make and so extremely tender. These eggplants almost melt in your mouth.

Easy Quinoa and Pinto Bean Vegan recipe served a bowl.
Sara Tercero (@betterfoodguru)

Easy Quinoa and Pinto Bean Vegan Bowl

Summer is a vibe and sticking to routines is not easy. So much spontaneity needs some real food fuel. Late nights, road trips, beach days or whatever your summer style is, easy and quick one skillet meals are the key to keeping up with all the fun.

Good Old Vegan inspires you to discover tasty vegan food! Plant-based cuisine is delicious and the benefits are endless. Not only are plants the more ethical option, choosing vegan also leaves a smaller footprint on our planet!

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