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1-Pot Vegan Potato Leek Soup recipe served in a bowl with toasted bread.
American-Inspired
Hannah Sunderani (@twospoons.ca)

1-Pot Vegan Potato Leek Soup

This Vegan Potato Leek soup is creamy, comforting and adored by all eaters, vegan or not. It’s healthy, vegan and gluten-free. Simply made in one pot and just 10 ingredients. A perfect soup for lunch or a light dinner.

10-Minute Tofu Scramble recipe served on toast with tomatoes.
American-Inspired
Good Old Vegan

10-Minute Tofu Scramble

This Tofu Scramble is packed with protein and done within 10 minutes! Savory, healthy, and most importantly, delicious.

Vegan Ramen Burger with Kimchi Slaw recipe served on a plate.
American-Inspired
Ashley (@eat_figs_not_pigs)

Vegan Ramen Burger with Kimchi Slaw

The ultimate asian inspired burger, using ramen noodles as buns! This burger is not only delicious, but fun & creative, and surprisingly easy to prepare!

Vegan Veggie Ramen Soup recipes served in a bowl with chopsticks.
Asian-Inspired
Kate (herbivoreskitchen)

Vegan Veggie Ramen Soup

This easy vegan miso ramen soup will have you trading in your takeout for homemade ramen any day of the week!

Vegan Buffalo Chickpea Sandwich recipe served in a paper wrap.
American-Inspired
Get Set Vegan (@getsetvegan)

Vegan Buffalo Chickpea Sandwich

Buffalo Chickpea Sandwich is an extremely delicious, vegan, and gluten-free sandwich, which just takes 15 minutes to make!

Logo of Good Old Vegan from @goodoldvegan

Good Old Vegan inspires you to discover tasty vegan food! Plant-based cuisine is delicious and the benefits are endless. Not only are plants the more ethical option, choosing vegan also leaves a smaller footprint on our planet!

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