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Breakfast Recipes

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Roasted Veggie Sandwich recipe displayed on a plate.
American-Inspired
Janelle (@nuttinelli)

Roasted Veggie Sandwich

This roasted veggie sandwich is perfect for winter, fall, spring, or summer! It is easy to make, simple, healthy, and uses any veggies that are in season.

10-Minute Tofu Scramble recipe served on toast with tomatoes.
American-Inspired
Good Old Vegan

10-Minute Tofu Scramble

This Tofu Scramble is packed with protein and done within 10 minutes! Savory, healthy, and most importantly, delicious.

Vegan Banana Upside-Down Cake recipe served on a plate.
American-Inspired
Fanny (@fitfan_)

Vegan Banana Upside-Down Cake

If you have only been making banana bread, you need to try this upside cake! It is super moist and perfectly sweet.

Vegan Buffalo Chickpea Sandwich recipe served in a paper wrap.
American-Inspired
Get Set Vegan (@getsetvegan)

Vegan Buffalo Chickpea Sandwich

Buffalo Chickpea Sandwich is an extremely delicious, vegan, and gluten-free sandwich, which just takes 15 minutes to make!

Date Nut Banana Bread recipe served on a sheet.
American-Inspired
Arisha (@wakeupandkale)

Date Nut Banana Bread

This date nut banana bread is loaded with crunchy walnuts, naturally sweetened with dates and maple syrup, and will make your house smell like a dream!

Vegan Banana Chocolate Chip Bread
Baking
Marissa (@itsallgoodvegan)

Vegan Banana Chocolate Chip Bread

Dreamy BANANA CHOCOLATE CHIP BREAD! Chocolatey, cakey, and super moist. With just 20 minutes to prep this cake is super simple to whip up. Eat it just as is or spread with nut butter and enjoy!

Logo of Good Old Vegan from @goodoldvegan

Good Old Vegan inspires you to discover tasty vegan food! Plant-based cuisine is delicious and the benefits are endless. Not only are plants the more ethical option, choosing vegan also leaves a smaller footprint on our planet!

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