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Asian-Inspired
Vegan Pandan Crepes with Sweet Coconut
This tasty kue Ketayap is stuffed with sweetened coconut filling. It’s shaped like small pillows and tightened with pandan leaves. Perfect for tea time!
Appetizer
Vegan Spinach and Ricotta Rolls
These vegan spinach ricotta rolls are not only super crispy! They’re also surprisingly esay to make.
Appetizer
Vegan Krab Rangoon
The chinese takeout favorite, veganized! It’s super crispy and perfect as a snack.
Appetizer
Chestnut Mushroom Dumplings in Spicy Chili Oil Sauce
Chestnut Mushroom Dumplings recipe! Served in Tangy & Spicy Chili Oil Sauce!
International
Everything Bagel Tofu Tenders
Inspired by my local bagel shop which sells large containers of everything bagel seasoning. When I asked what people buy the seasoning for the owner told me many customers bread their chicken with it…so of course I made a vegan version and here it is: totally chicken-free and delicious Everything Bagel Tofu Tenders.
American-Inspired
Vegan BBQ Skewers
This Vegan BBQ Skewers right here, are seriously one of my favorite recipes of all time. It’s easy, quick and incredibly delicious.
American-Inspired
Roasted Beetroot Bean Burger
Enjoy these tasty beetroot burgers! They’re made completely from scratch.
Appetizer
Crunchy Rice Flour Cauliflower Wings
These Crunchy Rice Flour Cauliflower Wings are an easy-to-make and delicous snack!
Good Old Vegan inspires you to discover tasty vegan food! Plant-based cuisine is delicious and the benefits are endless. Not only are plants the more ethical option, choosing vegan also leaves a smaller footprint on our planet!
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