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Orange Cauliflower with Steamed Asparagus recipe served in a bowl with chopsticks.
Appetizer
Kate Friedman (@herbivoreskitchen)

Orange Cauliflower with Steamed Asparagus

Looking for an easy, vegan Chinese food recipe? Look no further than this Crispy Orange Cauliflower recipe. Lightly battered and baked cauliflower is the perfect vehicle for a tangy, sticky orange sauce. Homemade Chinese food has never been tastier!

Jackfruit Tuno Melt recipe served on a plate.
American-Inspired
Andrea (@hold_the_olives)

Jackfruit Tuno Melt

Amazing tuna-texture, extra dill-filled, and delicious…the bread even makes that butter toast “crunnnch” sound when you bite into it .

Vegan Greek Meatballs with Tzatziki recipe served in a bowl.
Lunch
Devorah Bowen (@theyummyvegan)

Vegan Greek Meatballs with Tzatziki

These juicy, flavorful Greek inspired meatballs are so delicious! Served with a creamy, herby Vegan Tzatziki these are perfect with a side of warm Pita or as part of Greek Salad bowl.

Vegan Fried Spring Rolls served on a plate with dipping sauce.
Appetizer
Moon (@foodpassionical)

Vegan Fried Spring Rolls

Light and crispy fried spring rolls with a perfectly crunchy skin filled with cabbage, tofu, glass noodle and bean sprout

Vegan Pan Fried Mushroom & Chive Buns
Appetizer
Kristin (@eatwkriss)

Vegan Pan Fried Mushroom & Chive Buns

These Vegan Pan Fried Mushroom + Chive Buns have the best of both worlds – soft and fluffy bun with a crispy bottom! Featuring a savoury nutritious filling with mushrooms, walnuts and chives, these baos will have you wanting more.

Logo of Good Old Vegan from @goodoldvegan

Good Old Vegan inspires you to discover tasty vegan food! Plant-based cuisine is delicious and the benefits are endless. Not only are plants the more ethical option, choosing vegan also leaves a smaller footprint on our planet!

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