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Wrap n’ Bake Sweet Potato Knish
Appetizer
Sara (@thevegansara)

Wrap n’ Bake Sweet Potato Knish

A knish makes a perfect snack, app, lunch, or even a light dinner with soup & salad. In this recipe, mashed sweet potatoes are combined with caramelized onions,spinach & warming/sweet spices.

Roasted Bang Bang Cauliflower Bites recipe served in a bowl with lettuce.
Asian-Inspired
Alex (@plantbased.traveler)

Roasted Bang Bang Cauliflower Bites

These delicious Roasted Bang Bang Cauliflower Bites aren’t like cauliflower wings (as they’re not dipped in batter) but are meant to be served as a topping for salad, rice or noodle dishes, or as a super yummy filling for tacos and burritos.

Panang Noodle Soup
Asian-Inspired
Lorna (@hungrylittleherbivore)

Panang Noodle Soup

This soup is a great representation of my time there. Panang curry is known and loved for its sweet and salty flavors. It is traditionally served over rice, but noodles are my favorite comfort food, and I think we could all use a little bit of comfort right now.

Vegan Crunchwrap Supreme
Dinner
Hannah (@twospoons.ca)

Vegan Crunchwrap Supreme

This vegan crunchwrap supreme is fully loaded! Made with homemade vegan queso, vegan “ground meat,” crunchy tortilla, lettuce, salsa, tomatoes and avocado.

Sticky Sesame Cauliflower recipe served on a plate.
Appetizer
Peggy Exumé (@veggiepeggy)

Sticky Sesame Cauliflower

A flavorful dish to add with your veggies! I made this for lunch today along with some quinoa, mushrooms, and green beans: and it hit the spot!

Chickpea Carrot Couscous Salad
Chickpeas
Gena Hamshaw (@thefullhelping)

Chickpea Carrot Couscous Salad

This is a mix of whole wheat couscous, chickpeas, carrots, currants, and fresh herbs. I usually make and cool the couscous in the morning, since I’m loving cold salads with the warmer weather, but you could serve it still warm, too.

Easy Vegan Spinach Pesto
Italian-Inspired
Tonya (@taste_of_yummy)

Easy Vegan Spinach Pesto

This spinach pesto is AMAZING! It’s homegrown, fresh, delicious, and easy to prepare. Made with garlic, avocado oil, and pine nuts. So lush and succulent!

Creamy Tahini Pasta
Dinner
Maria Gureeva (@earthofmariaa)

Creamy Tahini Pasta

This tahini pasta is quick, easy to make and perfect for a cosy dinner. I always talk about how I love meals that are quick to prepare, and this one is no exception – you only need around 15 minutes from start to finish.

Logo of Good Old Vegan from @goodoldvegan

Good Old Vegan inspires you to discover tasty vegan food! Plant-based cuisine is delicious and the benefits are endless. Not only are plants the more ethical option, choosing vegan also leaves a smaller footprint on our planet!

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