The burger itself is pretty standard onions, pickles, lettuce, American cheese. The real magic comes from the special sauce.
The ultimate asian inspired burger, using ramen noodles as buns! This burger is not only delicious, but fun & creative, and surprisingly easy to prepare!
These Beet & Black Bean Burgers are made with 13 ingredients and take just 30 minutes to make. They’re vegan, dairy-free and completely gluten-free too.
Meaning “meat in a bun” because it’s normally made with meat. But in this recipe, I used tofu with spices and made the bun from scratch.
While there’s so many plant based burger options out there now – which is great! – the healthiest and often best ones are still homemade. Like these delicious patties made from lentils!
Enjoy these tasty beetroot burgers! They’re made completely from scratch.
Good Old Vegan inspires you to discover tasty vegan food! Plant-based cuisine is delicious and the benefits are endless. Not only are plants the more ethical option, choosing vegan also leaves a smaller footprint on our planet!
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