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American-Inspired - Good Old Vegan

American-Inspired Recipes

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Vegan Fettucine Alfredo recipe served on a plate.
American-Inspired
Devorah Bowen (@theyummyvegan)

Vegan Fettucine Alfredo

This really is the absolute creamiest Fettuccine Alfredo, Vegan or not! It’s an easy to make recipe that can be made ahead of time and heated with freshly cooked Pasta.

Vegan Gingerbread Donuts recipe served on a plate.
American-Inspired
Arisha (@wakeupandkale)

Vegan Gingerbread Donuts

These gingerbread donuts are are every donut lovers dream come true!! They’re ultra fluffy, topped with a delicious gingerbread sugar coating and taste even better than your classic bakery donuts!

Date Nut Banana Bread recipe served on a sheet.
American-Inspired
Arisha (@wakeupandkale)

Date Nut Banana Bread

This date nut banana bread is loaded with crunchy walnuts, naturally sweetened with dates and maple syrup, and will make your house smell like a dream!

Vegan Corn Chowder recipes displayed in a bowl with with and a piece of bread.
American-Inspired
Marissa (@itsallgoodvegan)

Vegan Corn Chowder

Simple and easy 1-Pot Vegan Corn Chowder. Healthy yet comforting soup packed with fresh veggies like corn, celery, onion, and potatoes.

Vegan Barbecue Ribs recipe served on a wooden plate.
American-Inspired
Francesca Bonadonna (@plantifullybased)

Vegan Barbecue Ribs (Homemade Seitan)

Homemade seitan is used as a replacement for ribs. These are slow cooked in the oven and slathered in BBQ sauce making them perfect for summer.

Jackfruit Tuno Melt recipe served on a plate.
American-Inspired
Andrea (@hold_the_olives)

Jackfruit Tuno Melt

Amazing tuna-texture, extra dill-filled, and delicious…the bread even makes that butter toast “crunnnch” sound when you bite into it .

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Good Old Vegan inspires you to discover tasty vegan food! Plant-based cuisine is delicious and the benefits are endless. Not only are plants the more ethical option, choosing vegan also leaves a smaller footprint on our planet!

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