American-Inspired Recipes

Vegan Beef Stew recipe served in a bowl with spoon.
Kate Friedman (@herbivoreskitchen)

Vegan Beef Stew

This vegan beef stew recipe is reminiscent of traditional beef stew with a thick, rich sauce and plenty of tender vegetables.

10-Minute Tofu Scramble recipe served on toast with tomatoes.
Good Old Vegan

10-Minute Tofu Scramble

This Tofu Scramble is packed with protein and done within 10 minutes! Savory, healthy, and most importantly, delicious.

Vegan Banana Upside-Down Cake recipe served on a plate.
Fanny (@fitfan_)

Vegan Banana Upside-Down Cake

If you have only been making banana bread, you need to try this upside cake! It is super moist and perfectly sweet.

Better Than Takeout Sesame Cauliflower recipe served in a bowl.
Jackie (@jackfruitfulkitchen)

Better Than Takeout Sesame Cauliflower

A healthy, gluten free, vegan spin on a classic takeout favorite – sesame chicken! This oven-baked recipe uses a lightly breaded, tender cauliflower instead of chicken.

Vegan Ramen Burger with Kimchi Slaw recipe served on a plate.
Ashley (@eat_figs_not_pigs)

Vegan Ramen Burger with Kimchi Slaw

The ultimate asian inspired burger, using ramen noodles as buns! This burger is not only delicious, but fun & creative, and surprisingly easy to prepare!

Vegan Buffalo Chickpea Sandwich recipe served in a paper wrap.
Get Set Vegan (@getsetvegan)

Vegan Buffalo Chickpea Sandwich

Buffalo Chickpea Sandwich is an extremely delicious, vegan, and gluten-free sandwich, which just takes 15 minutes to make!

Logo of Good Old Vegan from @goodoldvegan

Good Old Vegan inspires you to discover tasty vegan food! Plant-based cuisine is delicious and the benefits are endless. Not only are plants the more ethical option, choosing vegan also leaves a smaller footprint on our planet!

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