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Vegan Cauliflower Walnut Tacos

Vegan Cauliflower Walnut Tacos

I know what you are thinking.. cauliflower and walnuts in a taco? While it may sound completely out of the ordinary, this recipe make a perfect plant-based taco meat substitute. If you are new to a plant-based diet, you are soon going to learn that in order to truly enjoy it, you’re going to have to step outside of the box. Trying new things that may seem odd but will quickly become your favorite is a major part in becoming plant-based. Those who have been plant-based for a while know all about trying new and different things.

plant-based taco

This recipe is great for sneaking in vegetables. I personally don’t particularly like mushrooms, but try to include them in any recipe in order to get all of the nutrients and benefits of them. However, in this recipe you do not even notice them. This being because they are ground up within the cauliflower and walnuts.

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Vegan Cauliflower Walnut Tacos

Vegan Cauliflower Walnut Tacos

Plant-based, vegan taco meat that is packed with nutrients. Made with cauliflower, walnuts, potatoes, and some hidden vegetables. Great for taco Tuesday!
4.67 from 3 votes
Prep Time: 15 mins
Cook Time: 35 mins
Total Time: 50 mins
Course: Dinner, Side Dish
Cuisine: Mexican-Inspired
Keyword: Easy, Egg-Free, Recipe, Vegan
Calories: 257kcal
Author: Alexis
Servings: 2

Ingredients

Instructions

  • Preheat oven to 375° F
  • Pulse cauliflower in food processor until fine. Pour into a medium sized bowl.
  • Pulse walnuts; add to cauliflower.
  • Peel and chop potato into small pieces; add to cauliflower mixture.
  • Add all seasoning.
  • Pour mixture onto parchment paper lined baking tray and bake for 35 minutes; stir halfway.
  • While the mixture is cooking, chop and saute bell pepper and onion.
  • Add chopped mushrooms and cilantro; saute.
  • Once the cauliflower is done, add the bell pepper and onion mixture.
  • Serve in homemade tortillas or taco shells.

Nutrition

Nutrition Facts
Vegan Cauliflower Walnut Tacos
Amount Per Serving
Calories 257 Calories from Fat 99
% Daily Value*
Fat 11g17%
Saturated Fat 1g6%
Polyunsaturated Fat 7g
Monounsaturated Fat 2g
Sodium 1350mg59%
Potassium 1314mg38%
Carbohydrates 36g12%
Fiber 10g42%
Sugar 8g9%
Protein 10g20%
Vitamin A 4035IU81%
Vitamin C 183mg222%
Calcium 94mg9%
Iron 4mg22%
* Percent Daily Values are based on a 2000 calorie diet.
Did you try this recipe?Mention @goodoldvegan or tag #goodoldvegan!

Make sure to check out Alexis’s Instagram and website for more tasty recipes!

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Good Old Vegan inspires you to discover tasty vegan food! Plant-based cuisine is delicious and the benefits are endless. Not only are plants the more ethical option, choosing vegan also leaves a smaller footprint on our planet!

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