This is a mix of whole wheat couscous, chickpeas, carrots, currants, and fresh herbs. I usually make and cool the…
I stuffed my matzah wrap with one of my favorite & oh so tasty salads. Super easy & delicious.
"Get Some More Veggies In Your Diet" with this super healthy and simple Spiralized Sweet Potato Noodles & Crispy Chickpeas…
The BEST vegan buffalo cauliflower wings! They are crispy on the outside yet soft on the inside. The soft and…
These Baked Falafels are all mainly made using cupboard ingredients, so they’re such a good quarantine recipe! They’re crispy on…
A cozy chickpea & potato pot pie wrapped in store bought puffed pastry to make it easy!
I love enchiladas. They are easy to make, delicious and perfect to serve for family and friends.
The crispiest, juiciest, buffalo oyster mushroom bao. Totally vegan and beyond satisfying, these guys are the bao you've always dreamt…
These lentil fritters are easy to make, high in protein & fibre and vegan of course.
This is a vegan take on spaghetti "Bolognese" using our homemade Italian "Sausage" Crumbles made with tofu. It's the most…
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