Snacks

Raw Walnut Cacao Brownies

Raw Walnut Cacao Brownies đŸŒ±

I cannot emphasise enough how much I like these brownies. The recipe is inspired by brownies that I tried while on holiday in Split last summer and they hold a dear place in my heart.

They’re so simple to make, only a few basic ingredients and the final result I’m sure will blow you away♄

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Raw Walnut Cacao Brownies

Course Snack
Cuisine International
Keyword Healthy, Recipe, Vegan
Servings 6 brownies

Ingredients

Instructions

  • place the walnuts and hazelnuts in a blender/ food processor and blend until you get a flour-like consistency
  • to that, add the dates, cinnamon and cacao powder. Blend until you get a semi- sticky mixture that when you press it between your fingers, it holds together
  • in a bread pan(like one for banana bread)/ square container add the mixture and with your fingers/ back of a spoon push the mixture down and around, forming a nice and even layer
  • for the chocolate part, add the coconut oil in a small sauce pan on medium heat and let it melt completely before add all of the rest ingredients, stirring non-stop until everything is well combined
  • finally, pour the chocolate over the first layer, cover the pan and place it in a freezer(I recommend you leave it overnight)

Notes

*these ingredients will be needed to make the chocolate layer, but you can alternatively use a melted dark chocolate instead

Make sure to check out Mihaela’s Instagram and website for more tasty recipes like this!

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