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Quinoa Salad with Avocado Dill Dressing

Have you tried this Quinoa Salad w/ Avocado Dill Dressing? ๐Ÿƒ๐ŸŒฟ w/ garlic paprika chickpeas ๐Ÿƒ๐ŸŒฟ๐ŸŒŸโœจ

This salad will make a perfect light yet satisfying and wholesome addition to your weekend plans! ๐Ÿƒ๐ŸŒฟ Itโ€™s loaded with all the goods like cucumber, avocado, red onions, spiced chickpeas and more.ย 

With an Avocado Dill Dressing that is so yummy in hereโ€ฆIโ€™m obsessed with it! So simple to make too ๐Ÿ‘๐Ÿƒ๐ŸŒฟ๐ŸŒŸโœจ

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Quinoa Salad with Avocado Dill Dressing

This Quinoa Salad with Avocado Dill Dressing is a light yet really satisfying meal, filled with colorful veggies and hearty spiced chickpeas. Itโ€™s topped with a creamy and tangy dill dressing and other flavorful additions like fresh parsley avocado, and olives.
Course Dinner, Lunch, Side Dish
Cuisine Mediterranean-Inspired
Keyword cauliflower wings recipe, Plant-Based, Salad, Vegan, Vegan Quinoa Salad
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 5
Author Janet

Ingredients

  • 1 cup quinoa
  • 1/4 tsp salt
  • 1/4 tsp black pepper
  • 1/2 tbsp olive oil
  • fresh lemon juice of 1/2 lemon
  • 1 tsp white wine vinegar
  • 1 cup cherry tomatoes or grape tomatoes, halved
  • 1/2 seedless cucumber chopped
  • 1/2 cup packed roasted red peppers drained, and sliced
  • 2 tbsp red onion thinly sliced or finely chopped
  • 1/4 cup packed olives
  • 1 tbsp fresh parsley
  • 1/2 avocado diced

Garlic Paprika Chickpeas

Avocado Dill Dressing

Instructions

  • Cook quinoa according to package directions and transfer to a large mixing bowl. Squeeze in the lemon juice, olive oil, salt, pepper, vinegar, stir.
  • While the quinoa is cooking, chop the other ingredients and blend the dressing.
  • Heat a large pan on medium heat and add oil, chickpeas, garlic powder and paprika. Cook for around 5 to 7 min, until the chickpeas get a bit crisp.
  • Add all the components to the mixing bowl, stir, and top with the dressing. Add more salt and pepper if desired.
Good Old Vegan

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