Asian-Inspired

Garlic Sesame Bok Choy

Garlic Sesame Bok Choy

It’s so crisp, fresh and delicious recipe that sure will be your new favourite side dish. It is so perfect with a bowl of rice.

I use a simple technique to cook the bok choy to achieve the perfect texture and to retain the greenery of the Bok Choy!

Hope you enjoyed!

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Garlic Sesame Bok Choy

This bok choy is recipe so crisp, fresh and delicious that surely will be your new favourite side dish. It is also perfect with a bowl of rice.
Course Side Dish
Cuisine Asian-Inspired
Keyword Garlic Sesame Bok Choy, Vegan Bok Choy
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 3
Author Moon

Ingredients

Instructions

  • Bring a pot of water to boil. Once the water is boiling drizzle some oil and salt.
  • Blanch the bok choy for about 2 minutes, quickly remove from the boiling water and soak in cold water to stop the cooking process.
  • Heat oil in a wok, sauté the garlic & fresh chilli till fragrant. Add in the sauce ingredients and cornstarch slurry to thicken the sauce.
  • Lastly pour the sauce on the bok choy and serve immediately.

Video

Good Old Vegan

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Published by
Good Old Vegan
3 years ago

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