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Persian Salad Shirazi

This herby, tangy tomato salad is served as a refreshing accompaniment to khoresht (stews) and grilled foods.

3 years ago

Tomato Orzo Soup with Cashew Cream

This tomato orzo soup is super easy to make, epically tasty and even gluten-free!

3 years ago

One-Pot Potato and Bell Pepper Curry

Delicious, healthy curry couldn’t be easier! You can rustle up this one-pot, quick curry with a few boiled potatoes and…

3 years ago

Spicy Chickpea and Cauliflower Curry

Quick and Easy Spicy Chickpea and Cauliflower Curry with zucchini and spinach. All vegan!

3 years ago

Black Olive Tapenade Fusilli

This here black olive tapenade fusilli with roasted cauliflower, brussel sprouts, mushrooms, tiny cherry tomatoes and chickpeas is a mood.

3 years ago

Vegan Zucchini Chips with Basil Aioli

These Air Fryer Zucchini Chips with Vegan Basil Aioli are the best snack idea! They are crispy, flavor-packed and a…

3 years ago

Vegan Beef Stew

This vegan beef stew recipe is reminiscent of traditional beef stew with a thick, rich sauce and plenty of tender…

3 years ago

10-Minute Tofu Scramble

This Tofu Scramble is packed with protein and done within 10 minutes! Savory, healthy, and most importantly, delicious.

3 years ago

Homemade Vegan Pumpkin Ravioli

These raviolis are filled with a pumpkin filling and then served in a creamy pumpkin sauce, just lovely for those…

3 years ago

Vegan Banana Upside-Down Cake

If you have only been making banana bread, you need to try this upside cake! It is super moist and…

3 years ago

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