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Beer Battered Spicy Cauliflower Wings - Good Old Vegan

Appetizer

Beer Battered Spicy Cauliflower Wings

Beer Battered Spicy Cauliflower 🌶

30 minutes to cook 3 minutes to eat kind of dish! 🌶

Crispy goodness made crispier with beer. I think beer may be my new favourite thing to eat.

Beer Battered Spicy Cauliflower Wings

These crispy cauliflower bites are easy to make and full of flavor!

Course Appetizer, Side Dish, Snack

Cuisine Indian-Inspired

Keyword Beer Battered Cauliflower Wings, Vegan Spicy Cauliflower Wings

Total Time 50

Servings people

Calories 201kcal

Author Ankita

Ingredients

1 cauliflower i floret cut into bite size pieces
water
oil for deep frying

For Marinade:

1 tbsp veganaise
1/2 tbsp garam masala
1 tsp cumin
2 tsp ground coriander
1 tsp amchur powder

For Batter:

2 tbsp all-purpose flour
3 tbsp corn flour
1 tsp salt
2 tsp black pepper
1/2 tbsp turmeric
2 tsp chilly powder
1 cup beer or cider

Instructions

Bring a pot of water to boil and add cauliflower. Cook for 4-5 minutes and drain
1 cauliflower, water
Allow cauliflower to completely cool and coat in marinade ingredients. Place in the fridge for 20-30 minutes
1 tbsp veganaise, 1/2 tbsp garam masala, 1 tsp cumin, 2 tsp ground coriander, 1 tsp amchur powder
Make a thin batter by mixing all the listed ingredients
2 tbsp all-purpose flour, 3 tbsp corn flour, 1 tsp salt, 2 tsp black pepper, 1/2 tbsp turmeric, 2 tsp chilly powder, 1 cup beer or cider
Dip cauliflower in batter and fry in olive oil
oil