Course: Lunch
Cuisine: Asian-Inspired, Japanese-Inspired
Keyword: Avocado Toast, Easy Recipe, Plant-Based, Vegan
I’d highly recommend using artisanal bread instead of regular loaf. It has better taste & texture.
Japanese hot chili oil (may be labeled as la-yu or ra-yu) is a common condiment in Japan. It’s better to use the one made with sesame oil instead of other neutral flavor oil. The final taste of the dish will be significantly different!
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