Bring a pot of water to boil and add cauliflower. Cook for 4-5 minutes and drain
1 cauliflower
water
Allow cauliflower to completely cool and coat in marinade ingredients. Place in the fridge for 20-30 minutes
1 tbsp veganaise
1/2 tbsp garam masala
1 tsp cumin
2 tsp ground coriander
1 tsp amchur powder
Make a thin batter by mixing all the listed ingredients
2 tbsp all-purpose flour
3 tbsp corn flour
1 tsp salt
2 tsp black pepper
1/2 tbsp turmeric
2 tsp chilly powder
1 cup beer or cider
Dip cauliflower in batter and fry in olive oil
oil
Nutrition
Nutrition Facts
Beer Battered Spicy Cauliflower Wings
Amount Per Serving
Calories 201Calories from Fat 117
% Daily Value*
Fat 13g20%
Saturated Fat 2g13%
Polyunsaturated Fat 1g
Monounsaturated Fat 8g
Sodium 665mg29%
Potassium 514mg15%
Carbohydrates 15g5%
Fiber 4.5g19%
Sugar 3g3%
Protein 4g8%
Vitamin A 16IU0%
Vitamin C 71mg86%
Calcium 50mg5%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.
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