Flat rice noodles with broccoli and tofu, served in brown gravy.
These vegan spinach ricotta rolls are not only super crispy! They're also surprisingly esay to make.
The chinese takeout favorite, veganized! It's super crispy and perfect as a snack.
Inspired by my local bagel shop which sells large containers of everything bagel seasoning. When I asked what people buy…
This Vegan BBQ Skewers right here, are seriously one of my favorite recipes of all time. It’s easy, quick and…
This is my top requested recipe. My non vegan friends ask for it when the come over. The spaghetti bolognese…
My super easy version of a tasty curry. I used baking soda in this recipe to remove the acidity from…
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